Extraction and characterization of phytochemical compounds from araçazeiro (Psidium cattleianum) leaf: Putative antioxidant and antimicrobial properties
| Autor: | Zandoná, Giovana Paula, Bagatini, Lucíola, Woloszyn, Natália, de Souza Cardoso, Juliane, Hoffmann, Jessica Fernanda, Moroni, Liziane Schittler, Stefanello, Francieli Moro, Junges, Alexander, Rombaldi, Cesar Valmor |
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| Zdroj: | In Food Research International November 2020 137 |
| Databáze: | ScienceDirect |
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