Geographical differentiation of apple ciders based on volatile fingerprint
Autor: | Sousa, António a, Vareda, José a, Pereira, Regina b, Silva, Catarina a, Câmara, José S. a, c, Perestrelo, Rosa a, ⁎ |
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Zdroj: | In Food Research International November 2020 137 |
Databáze: | ScienceDirect |
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