Potential of solid lipid microparticles covered by the protein-polysaccharide complex for protection of probiotics and proanthocyanidin-rich cinnamon extract
Autor: | Tasch Holkem, Augusto, Favaro-Trindade, Carmen Sílvia |
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Zdroj: | In Food Research International October 2020 136 |
Databáze: | ScienceDirect |
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