A mango (Mangifera indica L.) juice by-product reduces gastrointestinal and upper respiratory tract infection symptoms in children

Autor: Anaya-Loyola, Miriam A., García-Marín, Gabriela, García-Gutiérrez, David G., Castaño-Tostado, Eduardo, Reynoso-Camacho, Rosalía, López-Ramos, Juan E., Enciso-Moreno, José A., Pérez-Ramírez, Iza F.
Zdroj: In Food Research International October 2020 136
Databáze: ScienceDirect