Spectrum crispness sensory scale correlation with instrumental acoustic high-sampling rate and mechanical analyses

Autor: Andreani, Pamela, de Moraes, Jaqueline O., Murta, Bernardo H.P., Link, Jade V., Tribuzi, Giustino, Laurindo, João B., Paul, Stephan, Carciofi, Bruno A.M.
Zdroj: In Food Research International March 2020 129
Databáze: ScienceDirect