Risks associated with enterococci as probiotics
Autor: | Wang, Xingmin, Yang, Yonghong, Huycke, Mark M. |
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Zdroj: | In Food Research International March 2020 129 |
Databáze: | ScienceDirect |
Externí odkaz: |
Autor: | Wang, Xingmin, Yang, Yonghong, Huycke, Mark M. |
---|---|
Zdroj: | In Food Research International March 2020 129 |
Databáze: | ScienceDirect |
Externí odkaz: |