Comparative experiments of fibril formation from whey protein concentrate with homogeneous and secondary nuclei
| Autor: | Tan, Jun-Yan, Xu, Hong-Hua, Xie, Ming-Ming, Wang, Xin, Dong, Shi-Rong, Li, Tie-Jing, Yue, Chong-Hui, Cui, Lin |
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| Zdroj: | In Food Research International September 2018 111:556-564 |
| Databáze: | ScienceDirect |
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