Thermal treatment of skim milk concentrates in a novel shear-heating device: Reduction of thermophilic spores and physical properties
Autor: | Wedel, Carolin, Wunsch, Andreas, Wenning, Mareike, Dettling, Anna, Kayser, Karl-Heinz, Lehner, Wolf-Dieter, Hinrichs, Jörg |
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Zdroj: | In Food Research International May 2018 107:19-26 |
Databáze: | ScienceDirect |
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