Protective effect of bioaccessible fractions of citrus fruit pulps against H2O2-induced oxidative stress in Caco-2 cells
Autor: | Cilla, Antonio, Rodrigo, Maria J., Zacarías, Lorenzo, De Ancos, Begoña, Sánchez-Moreno, Concepción, Barberá, Reyes, Alegría, Amparo |
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Zdroj: | In Food Research International January 2018 103:335-344 |
Databáze: | ScienceDirect |
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