Thermal stability of reconstituted milk protein concentrates: Effect of partial calcium depletion during membrane filtration
| Autor: | Eshpari, H., Jimenez-Flores, R., Tong, P.S., Corredig, M. |
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| Zdroj: | In Food Research International December 2017 102:409-418 |
| Databáze: | ScienceDirect |
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