Characterization and quantification of fruit phenolic compounds of European and Tunisian pear cultivars
| Autor: | Brahem, Marwa a, Renard, Catherine M.G.C. a, Eder, Severin a, Loonis, Michèle a, Ouni, Rim b, Mars, Messaoud b, Le Bourvellec, Carine a, ⁎ |
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| Zdroj: | In Food Research International May 2017 95:125-133 |
| Databáze: | ScienceDirect |
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