Phenolic content and biological activity of extracts of blackcurrant fruit and leaves
| Autor: | Cyboran, Sylwia, Bonarska-Kujawa, Dorota, Pruchnik, Hanna, Żyłka, Romuald, Oszmiański, Jan, Kleszczyńska, Halina |
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| Zdroj: | In Food Research International November 2014 65 Part A:47-58 |
| Databáze: | ScienceDirect |
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