Does roasted coffee contain chlorogenic acid lactones or/and cinnamoylshikimate esters?
| Autor: | Jaiswal, Rakesh, Matei, Marius Febi, Subedi, Prabal, Kuhnert, Nikolai |
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| Zdroj: | In Food Research International July 2014 61:214-227 |
| Databáze: | ScienceDirect |
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