Diversity in characteristics of starch amongst rice bean (Vigna umbellate) germplasm: Amylopectin structure, granules size distribution, thermal and rheology
Autor: | Singh, Narpinder, Kaur, Seeratpreet, Isono, Naoto, Ichihashi, Yuya, Noda, Takahiro, Kaur, Amritpal, Rana, Jai Chand |
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Zdroj: | In Food Research International April 2012 46(1):194-200 |
Databáze: | ScienceDirect |
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