The significance of traceability in consumer decision making towards Karoo lamb
Autor: | du Plessis, Henriëtta J., du Rand, Gerrie E. |
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Zdroj: | In Food Research International July 2012 47(2):210-217 |
Databáze: | ScienceDirect |
Externí odkaz: |
Autor: | du Plessis, Henriëtta J., du Rand, Gerrie E. |
---|---|
Zdroj: | In Food Research International July 2012 47(2):210-217 |
Databáze: | ScienceDirect |
Externí odkaz: |