Transient process in ice creams evaluated by laser speckles

Autor: Silva, Elieste da, Jr., Silva, Emerson Rodrigo Teixeira da, Muramatsu, Mikiya, Lannes, Suzana Caetano da Silva
Zdroj: In Food Research International 2010 43(5):1470-1475
Databáze: ScienceDirect