The relationships between physicochemical properties and conformational features of succinylated and acetylated kidney bean ( Phaseolusvulgaris L.) protein isolates
| Autor: | Yin, Shou-Wei, Tang, Chuan-He, Wen, Qi-Biao, Yang, Xiao-Quan, Yuan, De-Bao |
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| Zdroj: | In Food Research International 2010 43(3):730-738 |
| Databáze: | ScienceDirect |
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