Microwave-assisted extraction of phenolics from bean ( Phaseolus vulgaris L.)
Autor: | Sutivisedsak, N., Cheng, H.N., Willett, J.L., Lesch, W.C., Tangsrud, R.R., Biswas, Atanu |
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Zdroj: | In Food Research International 2010 43(2):516-519 |
Databáze: | ScienceDirect |
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