A kinetic model describing melanin formation by means of mushroom tyrosinase
| Autor: | Falguera, Víctor, Pagán, Jordi, Ibarz, Albert |
|---|---|
| Zdroj: | In Food Research International 2010 43(1):66-69 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
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| Autor: | Falguera, Víctor, Pagán, Jordi, Ibarz, Albert |
|---|---|
| Zdroj: | In Food Research International 2010 43(1):66-69 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|
Full Text from ScienceDirect