Legumes seeds protein isolates in the production of ascorbic acid microparticles
| Autor: | Pereira, Heloiza Vieira Rodrigues, Saraiva, Karina Peixoto, Carvalho, Lucia Maria Jaeger, Andrade, Leonardo Rodrigues, Pedrosa, Cristiana, Pierucci, Anna Paola Trindade Rocha |
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| Zdroj: | In Food Research International 2009 42(1):115-121 |
| Databáze: | ScienceDirect |
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