Taste-active components in the mantle muscle of the oval squid Sepioteuthis lessoniana and their effects on squid taste
| Autor: | Kani, Yoko, Yoshikawa, Naoko, Okada, Shigeru, Abe, Hiroki |
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| Zdroj: | In Food Research International 2008 41(4):371-379 |
| Databáze: | ScienceDirect |
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