Phenolic colorants obtained by enzymatic synthesis using a fungal laccase in a hydro-organic biphasic system
| Autor: | Mustafa, R., Muniglia, L., Rovel, B., Girardin, M. |
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| Zdroj: | In Food Research International 2005 38(8):995-1000 |
| Databáze: | ScienceDirect |
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