Flavanones in Citrus fruit: Structure–antioxidant activity relationships

Autor: Majo, Danila Di, Giammanco, Marco, Guardia, Maurizio La, Tripoli, Elisa, Giammanco, Santo, Finotti, Enrico
Zdroj: In Food Research International 2005 38(10):1161-1166
Databáze: ScienceDirect