Co-fermentation of xylose and glucose from ionic liquid pretreated sugar cane bagasse for bioethanol production using engineered xylose assimilating yeast

Autor: Amoah, Jerome, Ogura, Kazuma, Schmetz, Quentin, Kondo, Akihiko, Ogino, Chiaki
Zdroj: In Biomass and Bioenergy September 2019 128
Databáze: ScienceDirect