Selective carbon sources and salinities enhance enzymes and extracellular polymeric substances extrusion of Chlorella sp. for potential co-metabolism
Autor: | Vo, Hoang Nhat Phong, Ngo, Huu Hao, Guo, Wenshan, Liu, Yiwen, Woong Chang, Soon, Nguyen, Dinh Duc, Zhang, Xinbo, Liang, Heng, Xue, Shan |
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Zdroj: | In Bioresource Technology May 2020 303 |
Databáze: | ScienceDirect |
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