Water dynamics during solid-state fermentation by Aspergillus oryzae YH6

Autor: Jin, Guangyuan, Zhu, Yang, Rinzema, Arjen, Wijffels, René H., Ge, Xiangyang, Xu, Yan
Zdroj: In Bioresource Technology April 2019 277:68-76
Databáze: ScienceDirect