Development of a multi-stage continuous fermentation strategy for docosahexaenoic acid production by Schizochytrium sp.
| Autor: | Guo, Dong-Sheng, Ji, Xiao-Jun, Ren, Lu-Jing, Yin, Feng-Wei, Sun, Xiao-Man, Huang, He, Zhen, Gao |
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| Zdroj: | In Bioresource Technology December 2018 269:32-39 |
| Databáze: | ScienceDirect |
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