High-frequency, high-intensity electromagnetic field effects on Saccharomyces cerevisiae conversion yields and growth rates in a reverberant environment
Autor: | Bertrand, Emmanuel, Pasquier, Christophe, Duchez, David, Girard, Sebastien, Pons, Agnès, Bonnet, Pierre, Creuly, Catherine, Dussap, Claude-Gilles |
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Zdroj: | In Bioresource Technology July 2018 260:264-272 |
Databáze: | ScienceDirect |
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