High-frequency, high-intensity electromagnetic field effects on Saccharomyces cerevisiae conversion yields and growth rates in a reverberant environment

Autor: Bertrand, Emmanuel, Pasquier, Christophe, Duchez, David, Girard, Sebastien, Pons, Agnès, Bonnet, Pierre, Creuly, Catherine, Dussap, Claude-Gilles
Zdroj: In Bioresource Technology July 2018 260:264-272
Databáze: ScienceDirect