Effect of pretreatment and membrane orientation on fluxes for concentration of whey with high foulants by using NH3/CO2 in forward osmosis

Autor: Seker, M., Buyuksari, E., Topcu, S., Babaoglu, D.S., Celebi, D., Keskinler, B., Aydiner, C.
Zdroj: In Bioresource Technology November 2017 243:237-246
Databáze: ScienceDirect