Fermentation of alfalfa wet-fractionation liquids to volatile fatty acids by Streptococcus bovis and Megasphaera elsdenii
| Autor: | Weimer, P.J., Digman, M.F. |
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| Zdroj: | In Bioresource Technology August 2013 142:88-94 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
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| Autor: | Weimer, P.J., Digman, M.F. |
|---|---|
| Zdroj: | In Bioresource Technology August 2013 142:88-94 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|
Full Text from ScienceDirect