Archaeal community dynamics and abiotic characteristics in a mesophilic anaerobic co-digestion process treating fruit and vegetable processing waste sludge with chopped fresh artichoke waste
| Autor: | Ros, M. a, ⁎, Franke-Whittle, I.H. b, Morales, A.B. c, Insam, H. b, Ayuso, M. c, Pascual, J.A. a |
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| Zdroj: | In Bioresource Technology May 2013 136:1-7 |
| Databáze: | ScienceDirect |
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