Fermentation of molasses by Zymomonas mobilis: Effects of temperature and sugar concentration on ethanol production
| Autor: | Cazetta, M.L., Celligoi, M.A.P.C., Buzato, J.B., Scarmino, I.S. |
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| Zdroj: | In Bioresource Technology 2007 98(15):2824-2828 |
| Databáze: | ScienceDirect |
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