Effect of air velocity on airborne ultrasound application in pork liver drying
| Autor: | Sánchez-Torres, Eduardo A. a, Dalmau, Esperanza b, Giacomozzi, Anabella S. a, Benedito, Jose a, Bon, José a, García-Pérez, José V. a, ⁎ |
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| Zdroj: | In Food and Bioproducts Processing January 2025 149:238-248 |
| Databáze: | ScienceDirect |
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