Effect of ohmic heating on the extraction of biocompounds from aqueous and ethanolic suspensions of Pavlova gyrans
| Autor: | Maciel, Filipe a, Machado, Luís a, Silva, Joana c, Pereira, Ricardo N. a, b, ⁎, Vicente, António a, b |
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| Zdroj: | In Food and Bioproducts Processing December 2024 148:43-51 |
| Databáze: | ScienceDirect |
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