Environmental performance of orange citrus waste as raw material for pectin and essential oil production
| Autor: | da Costa, Jessyka Silva, Maranduba, Henrique Leonardo, de Sousa Castro, Sérgio, de Almeida Neto, José Adolfo, Rodrigues, Luciano Brito |
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| Zdroj: | In Food and Bioproducts Processing September 2022 135:165-177 |
| Databáze: | ScienceDirect |
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