Energy utilization and heating uniformity of multiple specimens heated in a domestic microwave oven
| Autor: | Su, Tianyi, Zhang, Wenqing, Zhang, Zhijun, Wang, Xiaowei, Zhang, Shiwei |
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| Zdroj: | In Food and Bioproducts Processing March 2022 132:35-51 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
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