Dynamic modeling of milk acidification: an empirical approach
Autor: | Robles-Rodríguez, Carlos Eduardo, Szymańska, Ewa, Huppertz, Thom, Özkan, Leyla |
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Zdroj: | In Food and Bioproducts Processing July 2021 128:41-51 |
Databáze: | ScienceDirect |
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