Development of vegetable oil-based emulsion liquid membrane for downstream processing of bio-succinic acid
| Autor: | Jusoh, Norela, Sulaiman, Raja Norimie Raja, Othman, Norasikin ⁎, Noah, Norul Fatiha Mohamed, Rosly, Muhammad Bukhari, Rahman, Hilmi Abdul |
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| Zdroj: | In Food and Bioproducts Processing January 2020 119:161-169 |
| Databáze: | ScienceDirect |
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