Effect of solar drying methods on color kinetics and texture of dates
Autor: | T., Seerangurayar, Al-Ismaili, Abdulrahim M., Janitha Jeewantha, L.H., Al-Habsi, Nasser Abdullah |
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Zdroj: | In Food and Bioproducts Processing July 2019 116:227-239 |
Databáze: | ScienceDirect |
Externí odkaz: |