Yield, composition, and antioxidant activity of avocado pulp oil extracted by pressurized fluids
Autor: | Abaide, Ederson R., Zabot, Giovani L., Tres, Marcus V., Martins, Rafael F., Fagundez, Jean L., Nunes, Lucielle F., Druzian, Susanne, Soares, Juliana F., Dal Prá, Valéria, Silva, Juliana R.F., Kuhn, Raquel C., Mazutti, Marcio A. |
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Zdroj: | In Food and Bioproducts Processing March 2017 102:289-298 |
Databáze: | ScienceDirect |
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