Electrospray assisted fabrication of hydrogel microcapsules by single- and double-stage procedures for encapsulation of probiotics
Autor: | Zaeim, Davood, Sarabi-Jamab, Mahboobe, Ghorani, Behrouz, Kadkhodaee, Rassoul, Tromp, R. Hans |
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Zdroj: | In Food and Bioproducts Processing March 2017 102:250-259 |
Databáze: | ScienceDirect |
Externí odkaz: |