Coriander seeds processing: Sequential extraction of non-polar and polar fractions using supercritical carbon dioxide extraction and ultrasound-assisted extraction

Autor: Zeković, Zoran, Bušić, Arijana, Komes, Draženka, Vladić, Jelena, Adamović, Dušan, Pavlić, Branimir
Zdroj: In Food and Bioproducts Processing July 2015 95:218-227
Databáze: ScienceDirect