Application of peptide chromatography for the isolation of antibodies from bovine skim milk, acid whey and colostrum

Autor: Billakanti, Jagan M., Fee, Conan J., Naik, Amith D., Carbonell, Ruben G.
Zdroj: In Food and Bioproducts Processing April 2014 92(2):199-207
Databáze: ScienceDirect