Peter C. Morris James H. Bryce Cereal Biotechnology 2000 Woodhead Publishing Ltd 1-85573-498-2 £95, 264
| Autor: | Campbell, Grant M. |
|---|---|
| Zdroj: | In Food and Bioproducts Processing 2001 79(1):68-69 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
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| Autor: | Campbell, Grant M. |
|---|---|
| Zdroj: | In Food and Bioproducts Processing 2001 79(1):68-69 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|
Full Text from ScienceDirect