Food waste-Energy-Water-Emissions (FEWE) nexus in the food service sector: Comparing a restaurant meal from imported ingredients versus an imported ready-to-eat meal
| Autor: | Milindi, Paschal Simon, De Lieto, Francesco, Chopra, Shauhrat S. |
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| Zdroj: | In Journal of Cleaner Production 20 December 2022 380 Part 2 |
| Databáze: | ScienceDirect |
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