Agriculture organic wastes fermentation CO2 enrichment in greenhouse and the fermentation residues improve growth, yield and fruit quality in tomato

Autor: Hao, Peng-Fei, Qiu, Cheng-Wei, Ding, Guohua, Vincze, Eva, Zhang, Guoping, Zhang, Yongsong, Wu, Feibo
Zdroj: In Journal of Cleaner Production 1 December 2020 275
Databáze: ScienceDirect