Stability of acidified milk drinks: Comparison of high hydrostatic pressure (HHP) and thermal treatments
| Autor: | Tirpanci, Bige, Ozel, Baris, Oztop, Mecit Halil, Alpas, Hami |
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| Zdroj: | In International Dairy Journal February 2023 137 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
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