The effect of high-pressure homogenisation on the size of milk fat globules and MFGM composition in sweet buttermilk and milk
| Autor: | Kiełczewska, Katarzyna, Ambroziak, Katarzyna, Krzykowska, Dorota, Aljewicz, Marek |
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| Zdroj: | In International Dairy Journal February 2021 113 |
| Databáze: | ScienceDirect |
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