The complex microbiota of artisanal cheeses interferes in the performance of enumeration protocols for lactic acid bacteria and staphylococci

Autor: Almeida, Thaiza Teixeira de, Andretta, Milimani, Ferreira, Leticia Rocha, Carvalho, Antonio Fernandes de, Nero, Luís Augusto
Zdroj: In International Dairy Journal October 2020 109
Databáze: ScienceDirect